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Star Anise Milk
Chocolate Bar

Infusing a dark milk chocolate with wonderful Chinese star anise makes for a delicious bar that tastes half like licorice and half like Christmas biscuits.

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Raspberry Milk Chocolate Bar

Combining the highest quality cacao beans from Peru, pure organic milk from the green pastures of New Zealand, and freeze-dried raspberries from Fresh As make for a deliciously smooth, wonderfully tart milk chocolate bar!

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Single origin chocolate made with Peruvian Criollo cacao beans. Super smooth, rich and flavourful.


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A subtle delight that most people don't expect to love. 

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Organic single origin milk chocolate infused with real raspberries.

Coconut Milk Chocolate Bar
Vegan milk chocolate made from two trees. Earthy and rich, with a lingering coconut texture.

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Vegan coconut milk chocolate laced with an ANZAC biscuit crunch.


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One of our old friends, a mainstay and a potent introduction to craft bean-to-bar chocolate.