Fiji Chocolate Bar
Our newest Pacific origin. Super creamy, perfect for dessert. Notes of chocolate brownie, toasted almonds, and raspberry.
Solomon Islands Chocolate Bar
Our highest percentage cacao bar to date! Super creamy, rich and powerful. Notes of walnut, rye whiskey, and malt.
Salted Caramel Chocolate Bar
Our most popular bar ever. Generous lashings of salted brittle caramel strewn over our special house blended chocolate.
Coconut Milk Chocolate Bar
Vegan milk chocolate made from two trees. Earthy and rich, with a lingering coconut texture.
Dominican Republic Chocolate Bar
One of our old friends, a mainstay and a potent introduction to craft bean-to-bar chocolate.